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Semi-finished bakery products Bread Ukrainian STB 954-94 RC RB 190239501.2.952-2013 buy in Barysaw
Semi-finished bakery products Bread Ukrainian STB 954-94 RC RB 190239501.2.952-2013
Semi-finished bakery products Bread Ukrainian STB 954-94 RC RB 190239501.2.952-2013

Semi-finished bakery products Bread Ukrainian STB 954-94 RC RB 190239501.2.952-2013

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Belarus, Barysaw
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Technical characteristics
  • BrandУладар
  • Country of manufactureBelarus
  • Kind of flourWheat
  • Weight0,5 kg
Description

Composition:

Wheat flour, baking mix "Provita" Yeast baking dry instantons, "Nevada".


preparation methods:

  • for the bread machine: the contents of the package 500g flour semi add 260-270 ml. water and 3 tablespoons of vegetable oil, and bake mode select;
  • oven: the contents of the package 500g flour semi add 250-260 ml. warm water and 3 tablespoons of vegetable oil, dough, to come, obmyat and shift the dough into the mold, pre-oiled. Give dough again like in shape and baked in the preheated oven for 40-50 minutes at a temperature of 200-210 degrees.

In 100 g. product contained

Proteins, gr. 10.0
Fats, gr. 3.0
Carbohydrates gr 64.2
Energy value, kcal 320

Shelf Life 10 months from date of manufacture

 

pre-packing

The weight Type of packaging Pieces in pack Net (kg) Total package weight type of packaging
0.5 polypropylene bag 10 5 kg Cardboard box
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Semi-finished bakery products Bread Ukrainian STB 954-94 RC RB 190239501.2.952-2013
Semi-finished bakery products Bread Ukrainian STB 954-94 RC RB 190239501.2.952-2013
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